After being carefully selected, these peppers grown in the beautiful Tuscan fields are blanched with aromatic herbs, then grilled, jarred, and preserved in 100% Tuscan extra virgin olive oil. 
 
Exceptional accompaniment to both grilled and roasted meats and fish, they are also a tasty appetizer and a great way to add flavor and color to your charcuterie boards, grilled sandwiches, pasta dishes, salads, and even great on pizzas! 10.2 oz